1. Anarsa – pastry like snack, eaten during Diwali, prepared with jaggery, rice, poppy seed, ghee(clarified butter)
3. Pidikiya- kind of snack Prepared by maida, sugar, sooji . Prime food of festivals.
1. Anarsa – pastry like snack, eaten during Diwali, prepared with jaggery, rice, poppy seed, ghee(clarified butter)